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Chicken Chili Beans Recipe - Black Eye Peas Mexican Tex

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Recipe Information

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Video-Specific Recipe

Chicken Chili

Cultural Context

Originating from the diverse culinary landscape of Mexico, Chicken Chili is a comforting dish that showcases the country's rich flavors and ingredients. Traditionally enjoyed in homes and during gatherings, it reflects the communal spirit of Mexican cuisine. Today, variations abound globally, with adaptations to suit different palates and dietary preferences, making it a beloved dish in many cultures.

MexicanMXmain
45 min
medium
6 servings
Servings4
2 tablespoons olive oil
1 medium red onion
1 lb chicken breast
1 teaspoon oregano
1 teaspoon paprika
1 teaspoon cumin powder
1 teaspoon salt
1/2 teaspoon black pepper
1 can (15 oz) black-eyed peas
1 can (14.5 oz) chopped tomatoes
1-2 red chili peppers
2 cups water
1 cup bell peppers
1/4 cup fresh coriander

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

chicken breast

🥗Healthier: turkey breast

💰Cheaper: chicken thighs

Turkey is leaner, while thighs are more affordable and flavorful.

canned tomatoes

🥗Healthier: fresh tomatoes

💰Cheaper: crushed tomatoes

Fresh tomatoes offer a vibrant flavor, while crushed are budget-friendly.

chili powder

🥗Healthier: paprika

💰Cheaper: cayenne pepper

Paprika adds color and flavor, and cayenne is often less expensive.

kidney beans

🥗Healthier: black beans

💰Cheaper: pinto beans

Black beans are nutritious, while pinto beans are usually cheaper.

1

Heat olive oil in a pan until hot

2

Add sliced red onion and cook for about 3 minutes

3

Add chunky cut chicken and season with oregano, paprika, cumin, salt, and black pepper

4

Cook until the chicken is browned

5

Add cooked black-eyed peas and chopped tomatoes

6

Incorporate fresh red chili and a splash of water, then cover

7

Cook for about 5 minutes until tomatoes break down

8

Add sweet bell peppers and fresh coriander, mixing well

9

Check seasoning for chili level and salt

10

Cook uncovered for 2-3 more minutes to thicken

Cooking Techniques

sautéingsimmering

Equipment Needed

large potcutting boardknifemeasuring spoonsstirring spoon

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Also Known As

Pollo ChiliChili de Pollo
Local Name: chile de pollo

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