Huevos Rancheros Breakfast Plate EASY #cooking

chorizo

🥗Healthier: turkey chorizo

💰Cheaper: ground beef

Turkey chorizo reduces fat while maintaining flavor.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast adds a cheesy flavor without dairy.

tortillas

🥗Healthier: whole grain tortillas

💰Cheaper: store-brand tortillas

Whole grain tortillas offer more fiber.

black beans

🥗Healthier: lentils

💰Cheaper: canned beans

Lentils are often cheaper and cook faster.

Start by cooking 5 slices of thick cut bacon with 3/4 cup to 1 cup of water until it renders fat and becomes crispy.

Dice 4 jalapeños, mince 3 to 4 cloves of garlic, chop 3 medium to large Roma tomatoes, and 1 small onion.

In a preheated pan with cooking oil, sauté the onions first until soft.

Add the diced jalapeños and sauté until soft.

Add the chopped tomatoes and salt, and continue to sauté until the tomatoes break down.

Add minced garlic and 1 cup of water, and let it simmer for about 10 minutes.

Season with 1/2 teaspoon of granulated chicken bouillon powder and adjust seasoning to taste.

Reserve some bacon grease and add leftover chorizo beans to a preheated pan with a little bacon grease.

Simmer the beans for about 5 minutes, then mash them and adjust seasoning to taste.

Cook the eggs sunny-side up to your preference.

Assemble the plate by adding the refried beans, sunny-side up eggs, and the ranero salsa on top of the tortillas.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens