¿Tienes PAPAS CRIOLLAS? Prepara esta receta fácil y deliciosa!!!

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a similar flavor profile and is healthier.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated mozzarella

Nutritional yeast is dairy-free and adds a cheesy flavor.

Boil the papas criollas in salted water until they are just tender but not too soft.

Let the potatoes rest until they are cool.

Using a knife, gently flatten the potatoes to create a patacon-like shape.

Brush the flattened potatoes with olive oil.

Season with coarse salt.

Place the potatoes in an Easy Fryer or an oven at about 200°C (392°F) for 15-20 minutes, checking until they are golden brown.

Prepare a salad with two avocados, adding a little salt and mashing them well.

Mix in canned tuna with the vegetables and oil from the can.

Add a little cilantro to the tuna mixture.

Serve the crispy papas criollas topped with the tuna salad and extra cilantro.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary