Loaded Smashed Potatoes #SHORTS

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt reduces calories while maintaining creaminess

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: American cheese

Reduced-fat cheese lowers calories without sacrificing flavor.

bacon

🥗Healthier: turkey bacon

💰Cheaper: ham

Turkey bacon is lower in fat, while ham can be more affordable.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier, while margarine is often cheaper.

Boil potatoes in chicken broth until tender.

Fry bacon (noting it's turkey bacon).

In a mixing bowl, combine olive oil, smoked paprika, minced garlic, diced rosemary, diced thyme, and chicken bouillon powder.

Pour the mixture over the tender potatoes in a mixing bowl and toss to combine.

Smash the potatoes by hand and transfer them to a baking sheet.

Preheat the oven to 400 degrees Fahrenheit.

Add the remaining oil to the smashed potatoes on the baking sheet.

Bake in the oven for about 15 minutes until crispy.

Top the potatoes with cheese and bacon before serving.

Cooking Techniques

Spice Level:

Allergens