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Creamy Breadfruit: Cook Easy Way Recipe (Island Way)

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KIRI-MWAKA
KIRI-MWAKA
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Recipe Information

Recipe Available
Video-Specific Recipe

Creamy Breadfruit

Cultural Context

Creamy Breadfruit is a cherished dish in Kiribati, often enjoyed during festive occasions and family gatherings. This dish highlights the versatility of breadfruit, a staple in the Pacific Islands, and celebrates the rich flavors of coconut. Today, it is enjoyed not only in Kiribati but also in various tropical regions where breadfruit is cultivated, reflecting a blend of traditional and modern culinary practices.

KiribatiKIside
45 min
medium
4 servings
Servings4
1 large breadfruit
1 can (13.5 oz) coconut milk
1/4 cup sugar
1 teaspoon vanilla extract
1/2 teaspoon salt
2 tablespoons butter
1/4 teaspoon nutmeg
1/4 teaspoon cinnamon

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

coconut milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk is lower in calories and adds a nutty flavor.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers natural sweetness and is often considered healthier.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a tropical flavor and is dairy-free.

1

Remove the coconut husk.

2

Grate the coconut.

3

Prepare fresh coconut cream and milk.

4

Slice the breadfruit.

5

Cook the creamy breadfruit.

Cooking Techniques

boilingmashing

Equipment Needed

potmashermixing spoon

Spice Level:

🌶️🌶️🌶️

Dietary

vegandairy-free

Allergens

coconut

Also Known As

Breadfruit PuddingBreadfruit Mash

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