Finally! a salad my kids even love to eat, Roasted Greek Salad, Viral TIKTOK recipe with a twist

feta cheese

🥗Healthier: goat cheese

💰Cheaper: ricotta cheese

Ricotta is more affordable and provides a creamy texture.

kalamata olives

🥗Healthier: green olives

💰Cheaper: black olives

Green olives are lower in calories, and black olives are often cheaper.

Preheat the oven to 400°F (200°C).

Chop the bell peppers, cucumber, onion, and cherry tomatoes into bite-sized pieces.

Spread the chopped vegetables on a baking sheet.

Drizzle olive oil over the vegetables and season with salt, black pepper, thyme, and oregano.

Toss the vegetables to coat evenly with the oil and seasonings.

Roast the vegetables in the oven for 20-25 minutes until they are tender and slightly caramelized.

Remove the vegetables from the oven and let them cool slightly.

In a large bowl, combine the roasted vegetables with kalamata olives and crumbled feta cheese.

Drizzle lemon juice over the salad and toss gently to combine.

Serve warm or at room temperature.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens