Easy Crack Dip

Put a large skillet over medium heat on your stove top.

Add 1 pound of sausage to the skillet.

Cook the sausage until it's nice and brown and all crumbled up.

Once the sausage is cooked and browned, turn the heat to low.

Add Rotel and softened cream cheese to the skillet.

Give the cream cheese a few minutes to soften and warm up.

Stir everything together until it combines easily.

Serve it as is, put it in a serving bowl, or keep it warm in a mini crock pot.

Equipment Needed

Allergens