Fettuccine Con CAMARONES | Cremoso | Receta Facil

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grana padano

Grana padano offers a similar flavor at a lower cost.

Boil 2 liters of salted water in a pot.

Add 1/2 Kg of fettuccine to the boiling water and cook according to package instructions until al dente.

In a separate pan, melt 1/2 bar of butter over medium heat.

Add 1/2 Kg of shrimp and season with garlic powder, salt, and pepper. Cook until shrimp are pink and cooked through.

In the same pan, add 2 finely chopped garlic cloves and sauté until fragrant.

Add another 1/2 bar of butter, 1/2 bar of cream cheese, 1 cup of milk, and 1 tablespoon of sour cream to create the Alfredo sauce. Stir until smooth.

Add broccoli to the sauce and cook until tender.

Combine the cooked fettuccine with the Alfredo sauce and shrimp. Mix well.

Serve with grated parmesan cheese, onion powder, pepper, and fresh parsley on top.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens