Garlic Roasted Red Potatoes | Roasted Red Potatoes in Air fryer | Red Roasted potatoes recipe

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is healthier with a higher smoke point.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated cheddar

Nutritional yeast adds flavor without dairy.

Wash and scrub the red small potatoes thoroughly.

Cut the potatoes into quarters or halves, depending on size.

In a large bowl, combine the potatoes with olive oil, sliced garlic, red chili flakes, oregano, and salt.

Toss until the potatoes are evenly coated with the oil and seasonings.

Spread the potatoes in a single layer in the air fryer basket.

Air fry at 400°F (200°C) for about 15-20 minutes, shaking the basket halfway through, until golden brown and crispy.

Check for doneness by piercing with a fork—the potatoes should be tender inside.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens