가지 진작 이렇게 먹을걸! 초간단 고품격 가지요리 TOP3 [가지요리, 가지볶음, 가지전]

Prepare the ingredients: wash and cut the eggplants, chop the green onion, and mince the garlic.

For the first dish, mix the eggplants, green onion, minced garlic, soy sauce, sesame oil, red pepper powder, and sesame seeds in a bowl.

Cook the mixture in a pan until the eggplants are tender.

For the stir-fried eggplant dish, heat sesame oil in a pan, add minced garlic and green onion, and sauté until fragrant.

Add the eggplants and paprika, and stir-fry until cooked through.

Season with a pinch of salt and sprinkle with roasted sesame seeds before serving.

Dietary

Allergens