Baby Hake Recipe | How to Clean,Cut And Prepare Baby Hake | (Ep5 Xmas lunch ideas)

baby hake

🥗Healthier: cod

💰Cheaper: pollock

Cod is a lean fish with a similar texture, while pollock is often less expensive.

white wine

🥗Healthier: broth

💰Cheaper: water

Broth adds flavor without alcohol, while water is a cost-effective option.

Squeeze juice from half a lemon.

Measure 1 cup of flour and set aside.

Add 1 tablespoon of Aromat, 1 tablespoon of fish spice, and 1 tablespoon of mixed herbs to the flour and mix well.

Prepare 1 cup of water for the batter.

Deep fry the baby hake in very hot oil for 5-8 minutes on each side.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens