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Easy Homemade GUACAMOLE Recipe | Anitas Delights

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Recipe Information

Recipe Available
Video-Specific Recipe

Guacamole

Cultural Context

Guacamole is a traditional Mexican dip made primarily from avocados. It has roots in Aztec cuisine and has become popular worldwide. Often served with tortilla chips, it is a staple in Mexican households and is enjoyed at gatherings and celebrations. Its creamy texture and fresh flavors make it a versatile accompaniment to many dishes.

MexicanMXappetizer
10 min
easy
4 servings
Servings4
ripe avocados
lime juice
salt
tomatoes
onions
cilantro
jalapeños

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

ripe avocados

🥗Healthier: avocado puree

💰Cheaper: frozen avocado

Frozen avocado can be more affordable and still nutritious.

lime juice

💰Cheaper: lemon juice

Lemon juice is often cheaper and can provide a similar tang.

cilantro

💰Cheaper: parsley

Parsley is a budget-friendly herb that can substitute cilantro.

1

Cut the avocados in half and remove the pit.

2

Scoop the avocado flesh into a mixing bowl.

3

Mash the avocados with a fork to your desired consistency.

4

Add salt to the mashed avocado.

Cooking Techniques

mashingchoppingmixing

Equipment Needed

mixing bowlforkknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

veganvegetarianplant-basedgluten-freenut-freesoy-free

Also Known As

Guacamole DipAvocado Dip
Local Name: guacamole

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