3 Easy No Oven Recipes! Soft and tender without a Mixer/ Back to school snack idea
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Recipes in this Video
2 recipes
Ingredients
- ●all-purpose flour
- ●baking powder
- ●salt
- ●sugar
- ●milk
- ●eggs
- ●butter
- ●vanilla extract
- ●vegetable oil
- ●powdered sugar
- ●cinnamon
Instructions
- 1Combine flour, baking powder, salt, and sugar in a large bowl.
- 2Whisk together milk, eggs, melted butter, and vanilla extract in a separate bowl.
- 3Add the wet ingredients to the dry ingredients and mix until a dough forms.
- 4Knead the dough on a floured surface until smooth, about 5 minutes.
- 5Cover the dough with a cloth and let it rest for 30 minutes.
- 6Heat vegetable oil in a deep fryer or large pot to 350°F.
- 7Roll out the dough to about 1/4 inch thick and cut into desired shapes.
- 8Fry the dough pieces in batches until golden brown, about 2-3 minutes per side.
- 9Remove the fried buns and drain on paper towels.
- 10Dust with powdered sugar and cinnamon before serving.
Ingredient Alternatives
butter
Healthier: coconut oil
Cheaper: margarine
Coconut oil is a healthier fat option.
milk
Healthier: almond milk
Cheaper: water
Almond milk is lower in calories.
sugar
Healthier: honey
Cheaper: brown sugar
Honey adds natural sweetness.
powdered sugar
Healthier: stevia
Cheaper: granulated sugar
Stevia is a low-calorie sweetener.
Techniques
mixingkneadingfrying
Equipment
large bowlwhiskrolling pindeep fryer or large potslotted spoonpaper towels
🌶️🌶️🌶️Low
Also Known As
Fried DoughSopapillasBeignets
Ingredients
- ●2 cups all-purpose flour
- ●1/2 cup granulated sugar
- ●1 tbsp baking powder
- ●1/2 tsp salt
- ●1/2 tsp ground nutmeg
- ●1/2 cup plain yogurt
- ●1/4 cup milk
- ●2 large eggs
- ●1 tsp vanilla extract
- ●1/4 cup melted butter
- ●Oil for frying
- ●Powdered sugar for dusting
Instructions
- 1In a large bowl, mix together the flour, granulated sugar, baking powder, salt, and nutmeg.
- 2In another bowl, whisk together the yogurt, milk, eggs, vanilla extract, and melted butter until smooth.
- 3Pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix.
- 4Heat oil in a deep fryer or large pot to 350°F (175°C).
- 5Scoop the dough into a piping bag or use a spoon to drop small rounds into the hot oil.
- 6Fry the doughnuts in batches, about 2-3 minutes on each side, until golden brown.
- 7Remove the doughnuts from the oil and drain on paper towels.
- 8While still warm, dust the doughnuts with powdered sugar.
- 9Serve warm or at room temperature.
Equipment
Deep fryer or large potMixing bowlsWhiskSpoon or piping bagSlotted spoonPaper towels
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