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I cannot Believe It`s 2 Ingredients No Yeast Bread Rolls (EP 105)

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Recipe Information

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Video-Specific Recipe

No Yeast Bread Rolls

Cultural Context

No Yeast Bread Rolls have their roots in American home cooking, often made as a quick alternative to traditional yeast rolls. These rolls are celebrated for their simplicity and speed, making them a popular choice for weeknight dinners and casual gatherings. Today, variations abound, with many adding herbs or cheese to enhance flavor.

AmericanUSside
30 min
easy
6 servings
Servings4
all-purpose flour
baking powder
salt
sugar
milk
butter
eggs
garlic powder
onion powder
parsley
cheddar cheese
black pepper

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Add self-rising flour to a bowl and sift it to remove lumps.

2

Add plain Greek yogurt to the sifted flour.

3

Mix the flour and yogurt with a spoon until it forms a dough.

4

Divide the dough into four equal pieces.

5

Shape each piece into a round ball by tucking the edges into the center and rolling it with your hands.

6

Bake the rolls until they are cooked through and golden brown.

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggswheat

Also Known As

No Yeast Bread Rolls

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