Cómo Hacer Tarta de Pollo con Queso Cheddar

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese lowers calories while maintaining flavor.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and can be used for sautéing.

pie crust

🥗Healthier: whole wheat crust

💰Cheaper: homemade crust

Homemade crust can be more economical than store-bought.

milk

🥗Healthier: almond milk

💰Cheaper: water + cornstarch

Almond milk is lower in calories, while the substitute is cost-effective.

Preheat the oven to 220°C (428°F).

Place the filling on the pie crust, distributing it evenly across the surface.

Add olives to the filling according to your taste.

Incorporate cheddar cheese into the filling, which helps the tart hold together when sliced.

Cover the tart with another layer of pie crust and seal the edges with a repulgue.

Bake in the preheated oven for 45 minutes or until golden brown, checking to prevent burning.

Note that cooking times may vary depending on the oven.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens