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Albóndigas in Chipotle Salsa | Juicy Mexican Meatballs

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Jonathan Zaragoza
Jonathan Zaragoza
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Recipe Information

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Video-Specific Recipe

Albóndigas in Chipotle Salsa

Cultural Context

Albóndigas in Chipotle Salsa is a beloved Mexican dish, showcasing the rich flavors of meatballs simmered in a smoky, spicy sauce. Traditionally served during family gatherings or special occasions, this dish highlights the use of chipotle, a staple in Mexican cuisine, which adds depth and warmth. Today, variations exist globally, with many adapting the recipe to suit local tastes while maintaining its essence.

MexicanMXmain
45 min
medium
6 servings
Servings4
1 lb ground beef
1 lb ground pork
2 cups cooked white rice
1 cup zucchini, grated
2 large eggs
1 cup white onion, chopped
1/4 cup parsley, chopped
1/4 cup mint, chopped
1 tablespoon cumin
1 tablespoon Mexican oregano
1 teaspoon whole peppercorns
1 teaspoon granulated garlic
1 tablespoon kosher salt

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often less expensive.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: none

Nutritional yeast provides a cheesy flavor with fewer calories.

1

Toast whole peppercorns, cumin, and Mexican oregano in a cold pan until fragrant.

2

Combine ground beef, ground pork, cooked rice, grated zucchini, eggs, and spices in a mixing bowl.

3

Mix the ingredients until well combined and slightly tacky.

4

Form the mixture into meatballs about 60g (2 ounces) each.

5

Line a sheet tray with parchment paper and spray with beef tallow.

6

Place the meatballs on the sheet tray.

Cooking Techniques

mixingbakingsimmering

Equipment Needed

baking sheetblenderlarge skilletmixing bowl

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

eggdairy

Also Known As

Meatballs in Chipotle SauceAlbóndigas en Salsa Chipotle
Local Name: Albóndigas en Salsa Chipotle

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