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Classic Egyptian Salad aka Salata Baladi Recipe

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Nadalilaa Kitchen
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Recipe Information

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Video-Specific Recipe

Salata Baladi

Cultural Context

Originating from Egypt, Salata Baladi is a staple salad that showcases the freshness of local produce. It is often served alongside grilled meats and is a symbol of Egyptian hospitality. Today, variations can be found throughout the Middle East, reflecting regional ingredients and preferences.

EGEGside
4 servings
Servings4
2 tomatoes
1/2 an onion
1 cucumber
olives
lime juice
salt
olive oil
1

Chop the tomatoes, onion, and cucumber into bite-sized pieces.

2

Combine the chopped vegetables in a bowl.

3

Add olives, lime juice, salt, and olive oil to the bowl.

4

Toss everything together to mix well.

Dietary

veganvegetariandairy-freeegg-freegluten-freenut-freesoy-freelow-carbpaleo

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