CELERY ROOT SALAD - Perfect Side Dish with Everything - LOW CARB

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

Dijon mustard

🥗Healthier: yellow mustard

💰Cheaper: regular mustard

Yellow mustard is milder and more accessible

lemon juice

🥗Healthier: lime juice

💰Cheaper: vinegar

Lime juice offers a similar acidity, while vinegar is often more affordable

Peel the celery root and prepare it for grating.

Grate the celery root using a food processor or hand grater.

Squeeze one lemon into a bowl.

Add Turkish yogurt, olive oil, and salt to the lemon juice and mix everything together.

Combine the grated celery root with the dressing.

Store in the fridge for up to 3 days.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens