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The BEST Southern Tomato Gravy Ever! Easy & Old-Fashioned Recipe 🍅

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Michelle Herriman Brashear
Michelle Herriman Brashear
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Recipe Information

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Video-Specific Recipe

Southern Tomato Gravy

Cultural Context

Southern tomato gravy is a staple in Southern cuisine, often served over biscuits or rice. It reflects the region's agricultural heritage, utilizing fresh tomatoes and simple ingredients to create a comforting dish. This gravy is particularly popular during the summer months when tomatoes are in season, but it can be enjoyed year-round.

Southern AmericanUSside
30 min
easy
4 servings
Servings4
bacon grease
2 tablespoons flour
1 cup milk
salt
pepper
1 can crushed tomatoes

flour

🥗Healthier: whole wheat flour

Whole wheat flour adds more fiber and nutrients.

butter

🥗Healthier: olive oil

Olive oil is a healthier fat option.

1

Whisk together the flour, milk, salt, and pepper.

2

Add the crushed tomatoes to the mixture.

3

Simmer until creamy.

Cooking Techniques

sautéingsimmering

Spice Level:

🌶️🌶️🌶️

Dietary

dairy-free

Allergens

glutendairy

Also Known As

Tomato GravyGravy with Tomatoes

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