Oats Beetroot Cheela | Instant Beetroot Dosa | Healthy Breakfast Recipe | Tiffin Recipe #dosa #chila
Recipe Information
Oats Beetroot Cheela
Cultural Context
Originating from Indian households, Cheela is a popular breakfast item made from various flours and vegetables. Oats Beetroot Cheela combines the health benefits of oats with the vibrant color and nutrition of beetroot, making it a delightful and wholesome dish. This modern twist on traditional cheela is gaining popularity for its ease of preparation and nutritional value, often enjoyed with yogurt or chutney for added flavor.
oats
🥗Healthier: quinoa flakes
💰Cheaper: rice flour
Quinoa flakes offer similar texture and nutrition, while rice flour is more economical.
beetroot
🥗Healthier: sweet potato
💰Cheaper: carrots
Sweet potato is nutritious and adds sweetness, while carrots are often less expensive.
Take a mixing bowl and add 1 cup of oats powder (dry roasted and ground into a fine powder).
Add slightly less than 1 cup of besan (gram flour) to the bowl.
Add 1/4 cup of rice flour to the mixture for crispiness.
Cut a medium-sized beetroot into smaller portions and grind it in a mixer jar into a smooth puree, adding a little water.
Add salt to the beetroot puree as per taste and mix well.
Gradually add water from the bowl where the beetroot puree was kept, mixing until you achieve a lump-free smooth batter, similar to dosa batter; approximately 1.5 cups of water is used.
Let the batter rest for about 10 to 15 minutes.
Heat a pan and add 1 teaspoon of vegetable oil, spreading it around the pan.
Once the oil is hot, add 1 small finely chopped onion and sauté until translucent and aromatic.
Add 1 teaspoon of finely chopped ginger and 1 red chili, sautéing well.
Add grated carrots to the mixture and sauté for a while on medium flame.
Add crumbled paneer (cottage cheese) and sauté for 1 to 2 minutes on medium flame.
Season the filling with salt and crushed black pepper; optionally add red chili powder.
Just before turning off the flame, add finely chopped coriander leaves to the filling.
Grease a non-stick pan with ghee or oil and pour the prepared batter, spreading it evenly like a dosa.
Add a few drops of ghee or clarified butter on top and let it cook on medium flame for about a minute.
Once the batter dries out from the top, place the paneer filling on one side of the dosa and fold it once it turns crisp.
Repeat the process to prepare more chilas or dosas.
Serve hot with spicy green chutney.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Also Known As
Similar Indian Videos
(24 videos)
Batch Prepped SLOW COOKER RECIPES for an easier week
moon + magnolia

Honey Mustard Chicken Recipe
Jen Cooking

Steamed Zucchini - Bravo Charlie's Episode 23
Charlie Moore

How to make MACARONI SALAD by Kelly Henry #macaronisalad #pastarecipes #veggierecipes
Kelly's Kuisine

Dorito Taco Salad -- Throwback Video Series
Southern Country Living

Sausage Hash Brown Breakfast Casserole
Smokin' & Grillin with AB

Apple Fritter Doughnuts
Laura in the Kitchen

Crab Bisque
Dirty Spoons

Apple Cranberry Pecan Salad
Arabesque Media

Peanut Butter Cookies
Omar Tellow

Pineapple Upside Down Cake | New Year Party Recipe | By Ashley Derick MacDonald | For Cuisine Canvas
Cuisine Canvas

Tuna Noodle Casserole - Food Wishes
Food Wishes

Boston Cream Pie
Preppy Kitchen

Southern Fried Chicken
Smokin' & Grillin with AB

Professional Baker Teaches You How To Make CHOCOLATE CHIP COOKIES!
Oh Yum with Anna Olson

Smoked Shotgun Shells
Meat Church BBQ

Broccoli Cheese Soup
Preppy Kitchen

Broccoli Cheese Soup
Preppy Kitchen

10 Recipes To Sweeten The Holiday Season
Scrumdiddlyumptious

Potato Salad
J. Kenji López-Alt

Peach Cobbler
Preppy Kitchen

5 Classic American Desserts You Must Try at Home! 🇺🇸🍰 #delicious_delights #dessert
Delicious Delights

7 Best Kids Lunch Box Recipes By Recipes Of The World
Recipes of the world

Mousse à la pêche par Pierre-Dominique Cécillon pour Larousse Cuisine
LarousseCuisine
Similar Dishes From Other Cuisines
(16 videos)
10 Easy Egg Recipes You'll Crave Everyday • Tasty
Tasty

How To Make Scrambled Eggs
Casual Cooking

4 Top Recipes You Loved this Year
Flo Lum

Beef Stroganoff - Russian Cuisine by Muneeb's Menu
Muneeb's Menu

Most Popular Russian Foods | Самые популярные русские продукты
Travel & Taste

Pad Thai | Thai Recipes | Noodles
Lion Brand Rice

Beginner-Friendly Japanese Recipes: Easy Dishes for New Cooks
[Haruma Recipe]Japanese Food Recipes in English

20 Minute Japanese Dinners that Will Change Your Life... or maybe 25
Aaron and Claire

Recipes That Will Transport You To Spain
Tasty Recipes

AUTHENTIC UKRAINIAN BORSCHT
MARGARET LALIK'S KITCHEN

American Learns to Make Filipino Food - Cooking with Ate Viva - Bihon Pancit!
JMarie Art

How to Make Irish Shepherd's Pie | Food Wishes
Food Wishes

Chicken Quesadilla
Andy Cooks

Tom Kha Kai - Le Riz Jaune
LE RIZ JAUNE

Gratin de courgettes, lardons, fromage/Запеканка из кабачков/Zucchini casserole/Budinca de dovlecei
Sucre et épices

Idée de poulet rôti pour la fête
Mounira recette