Air Fryer Bread For Breakfast, I've been doing it for 10 years, it has never misled me!

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: bread flour

Whole wheat flour adds fiber and nutrients.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: cream cheese

Nutritional yeast provides a cheesy flavor with fewer calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is more affordable and neutral in flavor.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Margarine is a cost-effective substitute for butter.

Combine 1 cup yogurt, 1 egg, and 100 ml water in a bowl; let sit for 5 minutes.

Add 3 tbsp sugar and 2 tsp dry yeast to the mixture; leave for 5 minutes.

Add 3 tbsp olive oil, 550 g bread flour, and 1/2 tsp salt to the mixture; knead the dough.

Cover the dough and leave it to rise for 1 hour.

After 1 hour, cover the dough for an additional 20-30 minutes.

Prepare an egg wash with 1 egg and some milk; brush over the dough.

Sprinkle sesame seeds on top of the dough.

Bake in the air fryer for 12 to 15 minutes at 140°C (about 280°F).

Cooking Techniques

Equipment Needed

Spice Level:

Allergens