Apple Guavas! layered pudding in no time & guava curry were delicious & scrumptious | Traditional Me

coconut milk

🥗Healthier: almond milk

💰Cheaper: milk + cornstarch

Almond milk reduces calories while maintaining creaminess.

Cook the guava curry exactly as instructed by the aunt.

Use mildly ripe guavas for the best taste.

Heat vegetable oil in a pan.

Add chopped onions and sauté until translucent.

Stir in minced garlic and ginger; cook until fragrant.

Add curry powder, turmeric, coriander, and cumin; toast the spices.

Incorporate diced guavas, stirring to coat with spices.

Pour in coconut milk and bring to a simmer.

Season with salt, black pepper, and green chili; cook until the guavas are tender.

Garnish with chopped cilantro before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens