[재업로드/레시피] 초간단 에그드랍st 치즈베이컨에그토스트 만들기! : How to make EGG DROP st Cheese Bacon Egg Toast !

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast adds flavor without dairy.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is heart-healthy.

eggs

🥗Healthier: egg whites

💰Cheaper: tofu

Egg whites reduce cholesterol.

green onions

🥗Healthier: chives

💰Cheaper: onion

Chives provide a similar flavor.

Cut the plain bread. First cut halfway, then cut completely again.

Finely chop half an onion.

Crack 3 eggs into a bowl and whisk. Then add heavy cream and parsley, mixing well.

Add the chopped onion to the egg mixture and stir.

In a heated pan, add butter and toast the bread until golden brown.

In the same pan, add a little oil and pour in the egg mixture to create moist scrambled eggs, stirring as little as possible over medium-low heat.

Cook 6 pieces of bacon in the heated pan.

Spread sauce on one side of the toasted bread, then place 2 slices of cheddar cheese on top.

Add bacon on one side and fill the center with scrambled eggs.

Transfer the sauce to a piping bag or squeeze bottle and drizzle on top, finishing with parsley to complete the Egg Drop Cheese Bacon Egg Toast.

Cooking Techniques

Spice Level:

Dietary

Allergens