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HONG KONG VLOG 165 | JET LAG CHEESE BREAD

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Winnie Y
Winnie Y
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Jet Lag Cheese Bread

Cultural Context

Jet Lag Cheese Bread has its roots in the bustling food culture of Hong Kong, where quick and flavorful snacks are essential for the on-the-go lifestyle. This dish reflects the local love for cheese and bread, often enjoyed with coffee or tea. Today, variations of cheese bread are popular worldwide, with many adding unique local ingredients to make it their own.

Hong KongHKmain
50 min
easy
8 servings
Servings4
50 grams white cheddar
50 grams Gruyere
50 grams grandpa Donal cheese
100 grams unsalted butter
5 tablespoons avocado oil
2 tablespoons Worcestershire sauce
1 teaspoon white pepper

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese lowers calories while maintaining flavor.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil offers healthier fats.

milk

🥗Healthier: almond milk

💰Cheaper: water + powdered milk

Almond milk reduces calories and is dairy-free.

1

Chop the cheeses into relatively small pieces.

2

In a food processor, combine the chopped cheeses, unsalted butter, avocado oil, Worcestershire sauce, and white pepper.

3

Blend the mixture until smooth to create a cheese spread.

4

Preheat the broiler in the oven.

5

Spread the cheese mixture onto a baking dish or similar container.

6

Place the dish on the upper rack of the oven under the broiler for 40 to 50 seconds, watching closely until it turns orange.

7

Remove from the oven and let cool before storing in the freezer.

Cooking Techniques

mixingbaking

Equipment Needed

food processorbaking dishoven

Spice Level:

🌶️🌶️🌶️

Allergens

dairyglutenegg

Also Known As

Cheese BreadJet Lag Bread

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