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Water with flour! No oven No yeast! 2 Simple and delicious pan-bread recipes

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Helly's Simple Recipe
Helly's Simple Recipe
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Recipe Information

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Video-Specific Recipe

Frying Pan Bread

Cultural Context

Frying Pan Bread, often referred to as skillet bread, has roots in American pioneer cooking, where it was a practical way to bake bread without an oven. This simple flatbread is versatile and can be flavored with various herbs or cheeses, making it a favorite for breakfast or as a side dish. Today, it remains popular for its ease of preparation and comforting taste, often enjoyed warm with butter or as a base for toppings.

AmericanUSother
45 min
medium
6 servings
Servings4
flour
baking powder
salt
water
olive oil
butter
sugar
milk
yeast
herbs
cheese
garlic
onion
pepper
cornmeal
egg

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil reduces saturated fat and adds healthy fats.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories and can provide a nutty flavor.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: none

Nutritional yeast provides a cheesy flavor without dairy.

herbs

🥗Healthier: dried herbs

💰Cheaper: none

Dried herbs are often more economical and have a longer shelf life.

1

Mix flour and water to form a dough.

2

Let the dough rest in the fridge overnight if desired.

3

Cook the dough on a pan to make pancakes.

Cooking Techniques

mixingkneadingcooking

Equipment Needed

mixing bowlfrying pan

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariandairy-freeegg-freegluten-freenut-freesoy-free

Allergens

milkeggsgluten

Also Known As

Skillet BreadPan Bread

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