Chamango recipe (Mango with chamoy)

chamoy sauce

🥗Healthier: homemade chamoy

💰Cheaper: salsa

Homemade chamoy can be made with less sugar and fresh ingredients.

tajín seasoning

🥗Healthier: cayenne pepper

💰Cheaper: salt and chili powder

Cayenne pepper provides heat without added salt.

Cut the ripe mango into small pieces.

Add 2 cups of frozen mango and 2 cups of ice into the blender.

Add 1/2 cup of water and 2 teaspoons of sugar to the blender.

Blend until smooth, adjusting with more water or sugar as needed.

Pour the blended mango mixture into a cup.

Drizzle chamoy sauce over the top.

Add tamarind on top as a garnish.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary