Quick & Easy Anti-Inflammatory Salsa Recipe

jalapeños

🥗Healthier: bell peppers

💰Cheaper: banana peppers

Bell peppers reduce heat while maintaining crunch.

avocado

🥗Healthier: Greek yogurt

💰Cheaper: mashed peas

Mashed peas provide creaminess at a lower cost.

Remove husks from tomatillos and rinse under cold water.

Chop tomatillos and jalapeños into quarters.

Finely dice red onion and garlic.

Combine tomatillos, jalapeños, onion, garlic, and cilantro in a bowl.

Squeeze fresh lime juice over the mixture.

Add diced avocado and gently fold to combine.

Season with salt to taste.

Let sit for 10 minutes to allow flavors to meld.

Serve with tortilla chips or as a topping for tacos.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary