THE BEST Honey Mustard Dipping Sauce Recipe | Easy Honey Mustard Sauce

In a medium bowl, combine the honey and Dijon mustard.

Add the mayonnaise to the bowl and mix until smooth.

Stir in the apple cider vinegar for a tangy flavor.

Sprinkle in the garlic powder, salt, and black pepper.

Whisk all the ingredients together until well combined.

Taste and adjust seasoning if necessary, adding more salt or vinegar to your preference.

Transfer the sauce to a serving bowl or airtight container.

Refrigerate for at least 30 minutes to allow the flavors to meld before serving.

Spice Level:

Dietary