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Cómo hacer Torta de Asada | fácil y rápido

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Apetito Latino

Recipe Information

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Video-Specific Recipe

Carne Asada Torta

Cultural Context

The carne asada torta is a popular Mexican sandwich that showcases the rich flavors of grilled beef. It is often enjoyed as a street food or casual meal, reflecting the vibrant culinary traditions of Mexico. The combination of fresh ingredients and hearty bread makes it a satisfying dish, commonly found in various regions of Mexico, especially in border towns.

MexicanMXmain
30 min
medium
2 servings
Servings4
Carne (Espaldilla de Res)
Pan para Tortas
Sazonador (para carne asada)
Tomate
Cebolla
Lechuga
Mayonesa
Crema

bolillo bread

🥗Healthier: whole grain bread

💰Cheaper: white sandwich bread

Whole grain bread offers more fiber and nutrients, while white sandwich bread is often less expensive.

grilled beef

🥗Healthier: grilled chicken

💰Cheaper: ground beef

Grilled chicken is lower in calories, and ground beef can be more budget-friendly.

refried beans

🥗Healthier: black beans

💰Cheaper: canned beans

Black beans are more nutritious, while canned beans are often cheaper and convenient.

1

Prepare the carne (Espaldilla de Res) with the sazonador (for carne asada).

2

Cook the carne (Espaldilla de Res) until done.

3

Slice the tomate and cebolla.

4

Assemble the torta by placing the cooked carne on the pan, adding sliced tomate, cebolla, lechuga, mayonesa, and crema.

Cooking Techniques

grillingslicingtoasting

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairy

Also Known As

Torta de Carne Asada
Local Name: Carne Asada Torta

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