Easy Mexican Chocolate Fudge Recipe! #Christmas #Candy

sweetened condensed milk

🥗Healthier: coconut milk

💰Cheaper: evaporated milk

Coconut milk provides a dairy-free option.

dark chocolate

🥗Healthier: dark chocolate with lower sugar

💰Cheaper: semi-sweet chocolate

Semi-sweet chocolate is often more accessible.

pecans

🥗Healthier: walnuts

💰Cheaper: almonds

Almonds are usually less expensive and still add crunch.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative.

Melt dark chocolate in a saucepan over low heat, stirring until smooth.

Add sweetened condensed milk to the melted chocolate and mix well.

Stir in vanilla extract, cinnamon, and chili powder until fully combined.

Add butter and continue stirring until melted and incorporated.

Fold in chopped pecans and sea salt to the mixture.

Pour the chocolate mixture into a lined baking dish, spreading evenly.

Refrigerate for at least 2 hours until set.

Once set, cut into squares and serve.

Cooking Techniques

Spice Level:

Allergens