Pan a la Cerveza - Bruno Brusquetti - Maestros de la Cocina Hildebrand

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese lowers calories while maintaining flavor.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: bread flour

Whole wheat flour adds fiber and nutrients.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and adds a different flavor.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener with unique flavor.

Combine the flour, salt, and sugar in a mixing bowl.

Dissolve the yeast in warm water and add it to the flour mixture.

Pour in the beer and honey, and mix until a dough forms.

Knead the dough until smooth and elastic.

Let the dough rise until doubled in size.

Shape the dough into loaves and place them on a baking tray.

Brush the tops with beaten egg and sprinkle with sesame and poppy seeds.

Bake in a preheated oven until golden brown.

Cooking Techniques

Spice Level:

Allergens