The Best Roasted Carrot Recipe You'll Ever Taste!

Preheat the oven to 400°f.

Begin by peeling the carrots, then slice them into chunks. If the larger end of the carrot seems too thick, cut that in half to ensure even cooking.

In a large mixing bowl, combine all the ingredients listed in the recipe below and toss the sliced carrots until fully coated.

Cover a sheet pan with parchment paper and spread the carrots evenly across the pan.

Bake for 25-30 minutes until the carrots become a deep orange and are fork tender.

Serve Hot.

Equipment Needed

Spice Level: