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Chicken Tacos | Chicken Mexican Street Tacos Recipe By Continental Food

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Continental Food
Continental Food
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Recipe Information

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Video-Specific Recipe

Chicken Tacos

Cultural Context

Tacos are a traditional Mexican dish that has gained worldwide popularity. They are versatile and can be filled with a variety of ingredients, making them suitable for different tastes and dietary preferences. Chicken tacos, in particular, are favored for their flavor and ease of preparation. They are often enjoyed at gatherings and street food stalls, reflecting the vibrant culinary culture of Mexico.

MexicanMXmain
30 min
easy
4 servings
Servings4
1/2 kg boneless, skinless chicken breasts
1 tablespoons olive oil
1 teaspoon cumin powder
1 teaspoon chili powder
1 teaspoon smoked paprika
1 teaspoon garlic paste
1 teaspoon salt
1/4 cup chopped fresh cilantro
1 tablespoons fresh lime juice
1/2 cup tomato puree
6-10 small corn tortillas
diced onions
chopped cilantro
sliced radishes
sour cream
queso fresco cheese
hot sauce
lime wedges

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Turkey is leaner, while chicken thighs are often less expensive.

tortillas

🥗Healthier: whole wheat tortillas

💰Cheaper: corn tortillas

Whole wheat tortillas offer more fiber, while corn tortillas are usually cheaper.

1

Marinate the chicken with olive oil, cumin, chili powder, smoked paprika, garlic paste, and salt.

2

Grill or sear the marinated chicken until cooked through.

3

Warm the corn tortillas on a skillet or grill.

4

Slice the cooked chicken and place it onto each tortilla.

5

Top with diced onions, chopped cilantro, and sliced radishes.

6

Add sour cream, queso fresco, hot sauce, and a squeeze of lime juice as desired.

7

Serve immediately and enjoy.

Cooking Techniques

shreddingchoppinggrillingassembling

Equipment Needed

skilletgrill

Spice Level:

🌶️🌶️🌶️

Dietary

gluten-freedairy-free

Allergens

none

Also Known As

Tacos de Pollo
Local Name: tacos de pollo

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