Homemade Greek Yogurt Ranch Dressing Recipe

buttermilk

🥗Healthier: low-fat yogurt

💰Cheaper: milk + vinegar

Low-fat yogurt maintains creaminess while reducing calories.

mayonnaise

🥗Healthier: avocado

💰Cheaper: sour cream

Avocado adds healthy fats, while sour cream is often less expensive.

Measure Greek yogurt and place it in the blender.

Add milk or buttermilk to the blender.

Add garlic powder to the blender.

Add dried dill to the blender.

Add salt to the blender.

Blend on low speed until smooth.

Chop fresh parsley on a cutting board.

Add chopped fresh parsley to the mixture in the jar.

Mix the parsley into the dressing with a spoon.

Pour the dressing into a jar and put the lid on.

Refrigerate for up to a week.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens