Corned Beef with Cabbage Crockpot Recipe

corned beef

🥗Healthier: lean brisket

💰Cheaper: pork shoulder

Pork shoulder offers a budget-friendly alternative with good flavor.

cabbage

🥗Healthier: kale

💰Cheaper: green cabbage

Kale is nutrient-dense and can be used interchangeably.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil provides healthy fats while margarine is a cost-effective substitute.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: russet potatoes

Sweet potatoes add nutrients and flavor variety.

Place potatoes, carrots, and onion into crockpot.

Season veggies with minced garlic, salt, and black pepper.

Add corned beef on top of veggies and season meat with included seasoning packet.

Pour 3 cups of beef broth into crockpot and top meat with butter.

Cook on low for 5-6 hrs.

Add cabbage into crockpot and cook for another 1-1.5 hrs.

Cooking Techniques

Equipment Needed

Spice Level: