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Zucchini revuelto con bacon y queso

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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L
La Cocina de Kesman

Recipe Information

Recipe Available
Video-Specific Recipe

Zucchini Scramble

Cultural Context

Originating from Spain, zucchini scramble is a vibrant dish that highlights the use of fresh vegetables in traditional Spanish cooking. It reflects the Mediterranean diet's emphasis on seasonal produce and healthy fats. Today, variations of this dish can be found in many cuisines, often adapted to include local ingredients and preferences.

SpanishESmain
15 min
easy
4 servings
Servings4
4 Zucchinis
300gr de Panceta
300gr Queso Colonia
6 Huevos
Aceite de oliva
Sal
Pimienta
Orégano
Tomillo
1

Cortamos en pequeños cubos los zucchinis y llevamos a sartén.

2

Cocinamos y ubicamos en tartera de silicona.

3

Picamos la panceta y en sartén doramos bien.

4

Retiramos y ubicamos con el zucchini.

5

Cortamos en pequeños cubos el queso colonia y llevamos a con el zucchini y panceta.

6

Agregamos 6 huevos batidos ligeramente.

7

Llevamos a Freidora sin aceite por 25 a 28 minutos a 180°.

8

Retiramos y servimos.

Equipment Needed

sarténfreidora sin aceitetartera de silicona

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

eggsmilk

Also Known As

Revuelto de zucchini
Local Name: Revuelto de zucchini

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