Green Lentil Salad with Spiced Carrots (Get Bikini Body Ready!)

feta cheese

🥗Healthier: avocado

💰Cheaper: ricotta

Avocado adds creaminess while being dairy-free.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is more affordable and has a neutral flavor.

Combine all dressing ingredients into a glass jar, close the lid, and shake well.

Prepare carrots by spiralizing, shredding, or finely chopping; creator chooses to make carrot ribbons.

Marinate carrot ribbons with the dressing and add raisins; set aside to absorb flavors.

Soak green lentils overnight, rinse, and cook with kombu seaweed for easier digestion.

In a large bowl, combine cooked green lentils, Romaine lettuce, baby spinach, and spring onion.

Add fresh herbs: parsley, mint, and cilantro; mix well to combine flavors.

Add the marinated spiced carrots with dressing to the salad; mix together.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens