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Cheesy Ramen | Tiktok Ramen Recipe

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Recipe Information

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Video-Specific Recipe

Cheese Ramen

Cultural Context

Cheese ramen is a popular Korean dish that combines the comforting flavors of traditional ramen with the creamy richness of cheese. This fusion dish reflects Korea's love for cheese and has become a favorite among young people and food enthusiasts. It showcases the adaptability of ramen, allowing for various toppings and flavors, making it a versatile meal enjoyed both at home and in restaurants.

KoreanKRmain
20 min
easy
4 servings
Servings4
4 oz ramen noodles
1 cup cheese (shredded)
4 cups broth
2 green onions (sliced)
3 tablespoons soy sauce
1 tablespoon sesame oil
1 cup vegetables (mixed)
1 large egg
1 sheet nori (cut into strips)
to taste pepper
2 cloves garlic (minced)
1 tablespoon ginger (minced)
1 teaspoon chili flakes

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

cheese

๐Ÿฅ—Healthier: nutritional yeast

๐Ÿ’ฐCheaper: processed cheese

Nutritional yeast adds a cheesy flavor with fewer calories.

ramen noodles

๐Ÿฅ—Healthier: whole grain noodles

๐Ÿ’ฐCheaper: instant noodles

Whole grain noodles are healthier while instant noodles are more affordable.

1

Boil water in a pot and add ramen noodles.

2

Cook the noodles according to package instructions until tender.

3

In a separate pan, heat broth over medium heat.

4

Add soy sauce, sesame oil, and vegetables to the broth.

5

Stir in garlic and ginger, cooking until fragrant, about 1-2 minutes.

6

Add cooked noodles to the broth mixture and stir to combine.

7

Reduce heat and add cheese, stirring until melted and creamy.

8

Crack an egg into the pot and gently stir to poach it in the broth.

9

Season with pepper and chili flakes to taste.

10

Serve hot, garnished with green onions and nori.

Cooking Techniques

boilingstir-frying

Spice Level:

๐ŸŒถ๏ธ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

Allergens

milkeggswheat

Also Known As

Cheesy RamenCheese Noodle Soup
Local Name: ์น˜์ฆˆ๋ผ๋ฉด

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