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Easy Three Cheese Corn Casserole | One-minute recipe video | YouTube Shorts | Simple dinner

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Miss Annie's Home and Kitchen
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Recipe Information

Recipe Available
Video-Specific Recipe

Three Cheese Corn Casserole

AmericanUSside
45 min
easy
6 servings
Servings4
2 cups corn kernels (fresh or frozen)
1 cup shredded cheddar cheese
1 cup shredded mozzarella cheese
1 cup crumbled feta cheese
1/2 cup milk
1/4 cup sour cream
1/4 cup chopped green onions
1/2 tsp garlic powder
1/2 tsp onion powder
1/2 tsp salt
1/4 tsp black pepper
1/4 cup breadcrumbs (optional)

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Preheat the oven to 350°F (175°C).

2

In a large mixing bowl, combine the corn kernels, cheddar cheese, mozzarella cheese, and feta cheese.

3

In a separate bowl, whisk together the milk, sour cream, garlic powder, onion powder, salt, and black pepper.

4

Pour the milk mixture into the cheese and corn mixture, stirring until well combined.

5

Transfer the mixture to a greased 9x13 inch baking dish.

6

If desired, sprinkle breadcrumbs on top for added texture.

7

Bake in the preheated oven for 30-35 minutes, or until the casserole is bubbly and golden on top.

8

Remove from the oven and let it cool for a few minutes before serving.

9

Garnish with chopped green onions before serving.

Spice Level:

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