4 Meat Sauces You Need To Make
Recipes in this Video
Hawaiian cuisine is a vibrant blend of various cultures, reflecting the islands' history of immigration. The use of pineapple in sauces is a nod to Hawaii's abundant tropical fruits, adding a sweet and tangy flavor that complements savory dishes. Pineapple ribs sauce has become popular not only in Hawaii but also across the mainland US, where it adds a tropical twist to barbecued meats. This sauce embodies the spirit of aloha, bringing a taste of the islands to your table.
Ingredients
- ●pineapple juice
- ●soy sauce
- ●brown sugar
- ●honey
- ●garlic
- ●ginger
- ●ketchup
- ●rice vinegar
- ●black pepper
- ●red pepper flakes
- ●green onions
- ●sesame seeds
- ●water
- ●cornstarch
- ●salt
Instructions
- 1Combine pineapple juice, soy sauce, brown sugar, honey, garlic, and ginger in a saucepan.
- 2Bring the mixture to a simmer over medium heat, stirring until the sugar dissolves.
- 3Add ketchup, rice vinegar, black pepper, and red pepper flakes to the saucepan.
- 4Continue to simmer for 10-15 minutes, allowing the flavors to meld.
- 5In a separate bowl, mix cornstarch with water to create a slurry.
- 6Stir the cornstarch slurry into the sauce and simmer until thickened, about 2-3 minutes.
- 7Remove from heat and let cool slightly before using.
- 8Serve over grilled or roasted ribs, garnished with chopped green onions and sesame seeds.
Ingredient Alternatives
pineapple juice
Healthier: fresh pineapple puree
Cheaper: canned pineapple juice
Canned juice is often less expensive and still flavorful.
brown sugar
Healthier: coconut sugar
Cheaper: white sugar
White sugar is a more economical option.
soy sauce
Healthier: tamari
Cheaper: liquid aminos
Liquid aminos are often cheaper and gluten-free.
honey
Healthier: agave syrup
Cheaper: maple syrup
Maple syrup can be a cost-effective alternative.
Techniques
Equipment
Also Known As
Ingredients
- ●2 tablespoons olive oil
- ●1 medium onion, chopped
- ●3 cloves garlic, minced
- ●1 can (28 ounces) crushed tomatoes
- ●1 teaspoon dried oregano
- ●1 teaspoon dried basil
- ●1/2 teaspoon red pepper flakes
- ●1 teaspoon sugar
- ●Salt to taste
- ●Black pepper to taste
- ●1 pound rigatoni pasta
- ●Fresh basil leaves for garnish (optional)
Instructions
- 1Heat olive oil in a large skillet over medium heat.
- 2Add chopped onion and sauté until translucent, about 5 minutes.
- 3Stir in minced garlic and cook for another minute until fragrant.
- 4Add crushed tomatoes, oregano, basil, red pepper flakes, sugar, salt, and black pepper to the skillet.
- 5Bring the sauce to a simmer and let it cook for 20-25 minutes, stirring occasionally.
- 6While the sauce simmers, cook the rigatoni pasta according to package instructions until al dente.
- 7Drain the pasta and reserve a cup of pasta water.
- 8Combine the cooked rigatoni with the marinara sauce, adding reserved pasta water as needed to reach desired consistency.
- 9Toss well to coat the pasta in the sauce.
- 10Serve hot, garnished with fresh basil leaves if desired.
Equipment
Similar Hawaiian Videos
(24 videos)
Batch Prepped SLOW COOKER RECIPES for an easier week
moon + magnolia
Honey Mustard Chicken Recipe
Jen Cooking
Steamed Zucchini - Bravo Charlie's Episode 23
Charlie Moore
How to make MACARONI SALAD by Kelly Henry #macaronisalad #pastarecipes #veggierecipes
Kelly's Kuisine
Dorito Taco Salad -- Throwback Video Series
Southern Country Living
Sausage Hash Brown Breakfast Casserole
Smokin' & Grillin with AB
Apple Fritter Doughnuts
Laura in the Kitchen
Crab Bisque
Dirty Spoons
Apple Cranberry Pecan Salad
Arabesque Media
Peanut Butter Cookies
Omar Tellow
Pineapple Upside Down Cake | New Year Party Recipe | By Ashley Derick MacDonald | For Cuisine Canvas
Cuisine Canvas
Tuna Noodle Casserole - Food Wishes
Food Wishes
Boston Cream Pie
Preppy Kitchen
Southern Fried Chicken
Smokin' & Grillin with AB
Professional Baker Teaches You How To Make CHOCOLATE CHIP COOKIES!
Oh Yum with Anna Olson
Smoked Shotgun Shells
Meat Church BBQ
Broccoli Cheese Soup
Preppy Kitchen
Broccoli Cheese Soup
Preppy Kitchen
10 Recipes To Sweeten The Holiday Season
Scrumdiddlyumptious
Potato Salad
J. Kenji López-Alt
Peach Cobbler
Preppy Kitchen
5 Classic American Desserts You Must Try at Home! 🇺🇸🍰 #delicious_delights #dessert
Delicious Delights
7 Best Kids Lunch Box Recipes By Recipes Of The World
Recipes of the world
Mousse à la pêche par Pierre-Dominique Cécillon pour Larousse Cuisine
LarousseCuisine
Similar Dishes From Other Cuisines
(16 videos)
10 Easy Egg Recipes You'll Crave Everyday • Tasty
Tasty
How To Make Scrambled Eggs
Casual Cooking
4 Top Recipes You Loved this Year
Flo Lum
Beef Stroganoff - Russian Cuisine by Muneeb's Menu
Muneeb's Menu
Most Popular Russian Foods | Самые популярные русские продукты
Travel & Taste
Pad Thai | Thai Recipes | Noodles
Lion Brand Rice
Beginner-Friendly Japanese Recipes: Easy Dishes for New Cooks
[Haruma Recipe]Japanese Food Recipes in English
20 Minute Japanese Dinners that Will Change Your Life... or maybe 25
Aaron and Claire
Recipes That Will Transport You To Spain
Tasty Recipes
AUTHENTIC UKRAINIAN BORSCHT
MARGARET LALIK'S KITCHEN
American Learns to Make Filipino Food - Cooking with Ate Viva - Bihon Pancit!
JMarie Art
How to Make Irish Shepherd's Pie | Food Wishes
Food Wishes
Chicken Quesadilla
Andy Cooks
Tom Kha Kai - Le Riz Jaune
LE RIZ JAUNE
Gratin de courgettes, lardons, fromage/Запеканка из кабачков/Zucchini casserole/Budinca de dovlecei
Sucre et épices
Idée de poulet rôti pour la fête
Mounira recette