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스타벅스 에그샌드위치, 두툼한 계란사이즈~!! 폭신폭신~Egg sandwich

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🌍Authentic Korean recipe from a Korea-based creator — ingredients and steps translated below
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요리자매Cooking sisters

Recipe Information

Recipe Available
Video-Specific Recipe

Fluffy Egg Sandwich

Cultural Context

The Fluffy Egg Sandwich is a popular street food in South Korea, often enjoyed as a quick breakfast or snack. It showcases the Korean love for simple yet flavorful dishes, combining fluffy scrambled eggs with fresh vegetables and creamy mayonnaise, all sandwiched between toasted bread. This dish reflects the convenience of modern Korean cuisine, appealing to busy lifestyles while maintaining a comforting taste.

KoreanKRmain
15 min
easy
2 servings
Servings4
eggs
bread
mayonnaise
salt
pepper
butter
lettuce
tomato

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: store-brand mayonnaise

Greek yogurt is lower in calories and adds protein.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is a healthier fat option.

1

Whisk eggs in a bowl with salt and pepper.

2

Heat butter in a pan over medium heat.

3

Pour in the eggs and cook until just set, stirring gently.

4

Remove from heat and mix in mayonnaise.

5

Toast the bread slices until golden brown.

6

Spread the egg mixture on one slice of bread, add lettuce and tomato, and top with another slice.

Cooking Techniques

whiskingfryingtoasting

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

eggsglutendairy

Also Known As

Korean Egg SandwichGyeran Sandwich
Local Name: 폭신한 에그 샌드위치

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