Creamy Garlic Butter sauce recipe | quick and easy

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast adds a cheesy flavor with fewer calories.

Drizzle about 2 tablespoons of oil into the pan.

Add butter and allow it to melt.

Add 1 medium diced onion and 5 chopped garlic; stir until the onions become translucent.

Add thyme and parsley, and stir that in.

Add chicken bouillon and some habanero peppers (or chili flakes, or omit if not wanting it spicy).

After about 4 to 5 minutes, give that a good stir.

Add white cooking wine (or chicken stock, but check sodium first).

Allow the alcohol to cook out completely.

Add heavy cream and give it a good stir.

Season with a couple cracks of black pepper and taste.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens