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🍖BIRRIA DE RES Y TACOS FACIL Y SENCILLO| PARA ESTA NAVIDAD Y AÑO NUEVO | BIRRIA NAVIDEÑA#navidad2022

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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L
Llygany

Recipe Information

Recipe Available
Video-Specific Recipe

Beef Birria Tacos

Cultural Context

Birria is a traditional Mexican dish originating from the state of Jalisco, often served at celebrations and gatherings. The dish has gained popularity beyond its region, especially in the U.S., where it is enjoyed in taco form. The rich, flavorful broth and tender meat make it a beloved comfort food.

MexicanMXmain
90 min
medium
4 servings
Servings4
Comino
Tomillo
Canela
Vinagre
Jitomate
Cebolla
Ajos
Chile Pasilla
Chile Ancho
Carne diezmillo con hueso
Carne chambarete

beef

🥗Healthier: lean beef

💰Cheaper: pork

Lean beef has lower fat content, while pork is often less expensive.

corn tortillas

🥗Healthier: whole grain tortillas

💰Cheaper: flour tortillas

Whole grain tortillas offer more fiber, while flour tortillas can be cheaper.

birria spice mix

🥗Healthier: homemade spice blend

💰Cheaper: generic spice mix

Homemade blends can be healthier and tailored to taste, while generic mixes may be more affordable.

1

Prepare the meat by cutting it into pieces.

2

Blend the spices (comino, tomillo, canela) with the vinegar, jitomate, cebolla, and ajos to create a marinade.

3

Marinate the carne diezmillo and carne chambarete with the blended mixture.

4

Cook the marinated meat until tender, adding water to create a broth.

5

Serve the meat in tacos with the broth.

Cooking Techniques

braisedfried

Spice Level:

🌶️🌶️🌶️

Allergens

dairy

Also Known As

Birria TacosTacos de Birria
Local Name: tacos de birria de res

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