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Helado de Fresas y Bananas

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Cocinando con Ros Emely
Cocinando con Ros Emely
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Recipe Information

Recipe Available
Video-Specific Recipe

Strawberry and Banana Ice Cream

Cultural Context

Originating from the vibrant streets of Mexico, this strawberry and banana ice cream is a popular treat during the hot summer months. It embodies the essence of fresh, local fruits and the joy of shared desserts. Today, variations can be found globally, often incorporating other fruits or flavors, but the classic combination remains a favorite.

MexicanMXdessert
30 min
easy
4 servings
Servings4
1 cup of pineapple juice (from can or fresh)
12oz can of evaporated milk
1 cup of fresh squeezed orange juice
2 1/2 tablespoons of sweetened condensed milk
1 tablespoon of granulated sugar
1 1/2 cup of pineapples (from can or fresh)
a drop of vanilla extract
1 teaspoon of honey
1

Blend all of the ingredients together.

2

Add the mixture to the popsicle tray.

3

Leave it in the freezer for about 2 to 3 hours, or overnight.

Equipment Needed

popsicle tray

Spice Level:

🌶️🌶️🌶️

Dietary

dairy-freegluten-freevegan

Allergens

milkeggs

Also Known As

Helado de Fresas y Bananas
Local Name: Helado de Fresas y Bananas

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