Street Food in Spain - KNIFE CUT JAMÓN NINJA + TAPAS in Seville!! Spanish Street Food in Seville

cured meats

🥗Healthier: grilled chicken

💰Cheaper: cooked sausage

Grilled chicken offers a leaner protein option.

cheese

🥗Healthier: nut-based cheese

💰Cheaper: processed cheese

Nut-based cheese is dairy-free and lower in fat.

seafood

🥗Healthier: tofu

💰Cheaper: canned fish

Tofu provides a plant-based protein alternative.

bread

🥗Healthier: whole grain bread

💰Cheaper: white bread

Whole grain bread adds fiber and nutrients.

Arrive at a restaurant called Bar Alfalfa in Seville.

Order tostada Andalusia with Iberian ham, olive oil, and pureed tomato on bread.

Observe the appearance of the dish, noting the crisp bread and the amount of pureed tomato.

Taste the Iberian ham by itself, commenting on its melt-in-your-mouth texture and oily richness.

Enjoy a Cafe con Leche (coffee with milk) with the tostada.

Head out for dessert after breakfast, deciding to get churros.

Order churros con chocolate at a street-side restaurant.

Describe the churros as light and floppy, unlike crunchy versions from other countries.

Taste the churros, noting the creamy chocolate that is not overly sweet and has a rich flavor.

Comment on the atmosphere of the churros restaurant, mentioning its age and cultural significance.

Visit the Seville Cathedral, noting its history and architecture.

Walk to Triana Market, observing the cleanliness and charm of Seville.

Order a platter of premium Iberico ham, aged for at least 40 months, at a cured meat stall.

Watch as the ham is sliced paper-thin by a trained professional.

Taste the ham, commenting on its melt-in-your-mouth quality and complex flavor profile.

Enjoy a glass of sangria, describing its refreshing taste and fruity notes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens