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RECETA de PAN FÁCIL QUE FUNCIONA 🔝

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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La Cocina de Isabelu
La Cocina de Isabelu
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Recipe Information

Recipe Available
Video-Specific Recipe

Easy Bread

Cultural Context

Originating from Spain, this easy bread recipe reflects the country's love for simple, rustic flavors. Bread is a staple in Spanish cuisine, often served alongside meals or used for tapas. Today, variations of this bread can be found around the world, adapted for different tastes and occasions.

SpanishESother
60 min
easy
6 servings
Servings4
500 g de harina de fuerza
10 g de sal
10 g de levadura seca
30 g de levadura fresca
320 ml de agua tibia
1 cucharada de azúcar
1

Mezclar la harina, sal, y azúcar en un bol.

2

Disolver la levadura en el agua tibia y añadir a la mezcla de harina.

3

Amasar la mezcla hasta obtener una masa homogénea.

4

Dejar reposar la masa en un lugar cálido hasta que duplique su tamaño.

5

Formar el pan y colocar en una bandeja para hornear.

6

Hornear hasta que esté dorado.

Equipment Needed

robot de cocina de Bosch

Spice Level:

🌶️🌶️🌶️

Allergens

glutenmilk

Also Known As

Pan fácil
Local Name: Pan fácil

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