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Vietnamese Grilled Chicken Skewers Recipe _ International Cuisines

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International Cuisines
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Recipe Information

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Video-Specific Recipe

Vietnamese Grilled Chicken Skewers

Cultural Context

Originating from Vietnam, these grilled chicken skewers are a popular street food, often enjoyed at family gatherings and celebrations. The dish highlights the use of fresh herbs and aromatic spices, reflecting the vibrant flavors of Vietnamese cuisine. Today, they are loved worldwide, often served at barbecues and parties, showcasing the global appeal of Vietnamese flavors.

VietnameseVNmain
90 min
medium
6 servings
Servings4
6 skinless chicken thighs
2 green onion (white parts)
2 lemon grass (white parts)
3 garlic cloves
30 gm kaffir lime leaf
1 tsp fish sauce
1 tsp hoisin sauce
1 honey
2 tsp potato starch
1 tsp salt
1 tsp black pepper
1 tsp paprika
1/2 turmeric powder
1/2 chili flakes
2 tsp brown sugar

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salt + vinegar

Soy sauce is lower in calories, while salt and vinegar can mimic the salty tang.

chicken thighs

🥗Healthier: chicken breast

💰Cheaper: chicken drumsticks

Chicken breast is leaner, while drumsticks are often less expensive.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar has a lower glycemic index, while white sugar is less expensive.

peanut sauce

🥗Healthier: sunflower seed butter

💰Cheaper: soy sauce + peanut butter

Sunflower seed butter is nut-free, while the combo is cost-effective.

1

Marinade the chicken thighs with the ingredients for 1 hour.

2

Skewer the marinated chicken thighs onto bamboo skewers.

3

Grill the skewers until the chicken is cooked through.

4

Serve the skewers.

Cooking Techniques

marinatinggrilling

Spice Level:

🌶️🌶️🌶️

Allergens

peanuts

Also Known As

Gà nướngVietnamese Chicken Satay

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