Grilled Abalone | Recipe | BBQ Pit Boys

abalone

🥗Healthier: scallops

💰Cheaper: mussels

Scallops provide a similar texture while mussels are more affordable.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil offers health benefits while vegetable oil is cost-effective.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative, while margarine is budget-friendly.

red pepper flakes

🥗Healthier: fresh chili

💰Cheaper: black pepper

Fresh chili adds flavor without added heat, while black pepper is widely available.

Clean the abalone under cold water and remove the shell.

Tenderize the abalone by pounding it gently with a meat mallet.

Mix olive oil, minced garlic, lemon juice, and soy sauce in a bowl.

Brush the abalone with the marinade and let it sit for 15-20 minutes.

Preheat the grill to medium-high heat.

Place the abalone on the grill, cooking for 3-4 minutes per side until slightly charred.

Melt butter in a small pan over low heat and add chopped parsley, ginger, and scallions.

Drizzle the herb butter over the grilled abalone before serving.

Garnish with lime zest and coriander for added flavor.

Serve immediately with lemon wedges on the side.

Cooking Techniques

Spice Level:

Allergens