Easy Roasted Garlic Recipe
Recipes in this Video
Ingredients
- ●1 whole head of garlic
- ●1 tablespoon olive oil
- ●1/2 teaspoon salt
- ●1/4 teaspoon black pepper
Instructions
- 1Preheat your oven to 400°F (200°C).
- 2Take a whole head of garlic and slice off the top 1/4 inch to expose the cloves.
- 3Place the garlic head on a piece of aluminum foil.
- 4Drizzle olive oil over the exposed cloves, ensuring they are well coated.
- 5Sprinkle salt and black pepper over the garlic.
- 6Wrap the garlic tightly in the aluminum foil.
- 7Place the wrapped garlic on a baking sheet and roast in the preheated oven for 30-35 minutes, or until the cloves are soft and caramelized.
- 8Remove from the oven and let it cool slightly before unwrapping.
- 9Squeeze the roasted garlic cloves out of their skins and use as desired.
Equipment
Mashed potatoes are a staple side dish in American cuisine, often served during family gatherings, holidays, and comfort food meals. They are typically made with simple ingredients and can be customized with various add-ins like garlic or cheese. This dish has roots in European cooking, particularly in the British Isles, where potatoes were first cultivated.
Ingredients
- ●potatoes
- ●butter
- ●milk
- ●salt
- ●pepper
Instructions
- 1Peel and chop the potatoes into even pieces.
- 2Place the potatoes in a pot and cover with cold water.
- 3Add salt to the water and bring to a boil.
- 4Cook the potatoes until tender, about 15-20 minutes.
- 5Drain the potatoes and return them to the pot.
- 6Add butter and milk to the potatoes.
- 7Mash the potatoes until smooth and creamy.
- 8Season with salt and pepper to taste.
- 9Serve warm as a side dish.
Ingredient Alternatives
butter
Healthier: olive oil
Cheaper: margarine
Olive oil is healthier with unsaturated fats.
milk
Healthier: almond milk
Cheaper: water
Almond milk is lower in calories; water is budget-friendly.
Techniques
Equipment
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