Will Devlin's Farm Salad

feta cheese

🥗Healthier: cottage cheese

💰Cheaper: ricotta cheese

Cottage cheese is lower in calories while still offering a creamy texture.

olive oil

🥗Healthier: avocado oil

💰Cheaper: sunflower oil

Avocado oil provides healthy fats and a higher smoke point.

balsamic vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: red wine vinegar

Apple cider vinegar offers a tangy flavor with potential health benefits.

mixed greens

🥗Healthier: spinach

💰Cheaper: iceberg lettuce

Spinach is nutrient-dense while iceberg is more affordable.

Chop the radishes into bite-sized pieces, keeping the leaves.

Add the chopped radishes to a bowl.

Add washed spinach leaves to the bowl.

Add raw peas straight off the pod to the bowl.

Add thorns from bronze fennel to the bowl.

Add garlic buds to the bowl.

Portion out preserved carrots, squash, purple cauliflower, and romanesque into the bowl.

Make a dressing with wild garlic vinegar, elderflower vinegar, and peri vinegar, emulsified with rapeseed oil and seasoned with flake salt.

Dress the salad lightly, ensuring all ingredients are coated without over-dressing.

Plate the salad, ensuring a mix of all ingredients without clumping.

Add goat's cheese and wild garlic pesto on top of the salad.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens